Saturday, August 14 – 6:30pm

Our August cookbook was Guerrilla Tacos. In the book, Wesley Avila tells his story of growing up in our very own city of Los Angeles, working in some of the city’s top-tier restaurants, and then going on to create one of its most sought-after food trucks. Avila shares the recipes he created along the way to opening “the best taco place in L.A.”